IEMSuite

From recipe to finished lot, without the whiteboard

Define the formula once. Every batch after that reserves its own materials, records its own yield and wastage, and produces finished goods that are costed from what was actually consumed.

The life of a production batch

  1. 1

    Recipe

    You define the formula: ingredients, quantities, and standard wastage. Recipes can nest other finished goods for multi-level BOMs.

  2. 2

    Start batch

    Pick a recipe and a target quantity. IEMSuite reserves the required raw-material lots automatically using FIFO/FEFO.

  3. 3

    Run & record

    Actual consumption, yield, and wastage are recorded against the batch while it runs on a production line.

  4. 4

    Complete

    Finished goods are created as new stock lots, costed from the actual material lots consumed. If QC applies, they wait as PENDING_QC.

Everything on the floor, in one module

Recipes & multi-level BOM

A recipe is your production formula. Reference semi-finished goods inside other recipes to model real multi-stage manufacturing, with standard wastage per ingredient.

Production batches on real lines

Batches run against production lines you define. Material reservation, consumption, yield, and output are all tied to the batch record.

Downtime logging

When a line stops, log it: which line, how long, and why. Downtime history lives next to your production stats, not in a side spreadsheet.

Safety & EHS incidents

Report incidents from the same production hub. Environmental, health, and safety events get recorded with the details auditors ask for.

Fabrication projects

One-off builds and internal projects that don't fit a recurring recipe get their own project tracking inside the production module.

Common questions

How is the cost of a finished batch calculated?+

From the actual raw-material lots the batch consumed, using each lot's snapshotted unit cost, plus recorded wastage. Not from a theoretical standard cost.

Can a recipe include another finished product?+

Yes. Recipes can reference semi-finished or finished goods as ingredients, so multi-stage production is modeled as nested BOMs.

What happens if materials run short mid-batch?+

Reservation happens up front: the batch reserves the required lots when it starts, so you know before running whether stock covers it.

Do finished goods go straight to sellable stock?+

If quality control applies to the product, the new lots wait as PENDING_QC and cannot be shipped or consumed until they pass inspection.

Run production on records, not memory

Recipes, batches, downtime, and safety in one module that talks to your stock.

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